I made these cupcakes for Jackie's birthday. We've spent many great days on the beach hanging out and when I saw these in
Martha Stewart's Cupcakes, I knew I would make them for her! I simplified the decorations and used crushed graham crackers on half the frosting to look like "sand" and added little cocktail umbrellas for pure cuteness!
Yellow Buttermilk Cupcakes - Martha Stewart
Swiss Meringue Buttercream - Martha Stewart
I cut both recipes in half to make 20 cupcakes. To dye the icing blue, I used AmeriColor Sky Blue gel color. The cupcake is a sturdy, but flavorful batter and the frosting is lovely and delicious!
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